Average salary: SG$3,121 /monthly
More stats3000 - 5000 SGD
...We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.
Check freshness...
3200 - 3600 SGD
...French Restaurant in Gemmill lane is looking a chef de partie to join the team.
We are a small and friendly team with a good working environment.
Casual restaurant yet refined cuisine, the candidate must have experience in European cuisine and be able to work well as...
2500 - 3200 SGD
...a daily basis
Follow the directions of the executive and sous chef
Suggest new ways of presentation of dishes
Suggest new rules... ...and seniors
Requirements
Proven experience in a Chef de Partie role
Excellent use of various cooking methods, ingredients, equipment...
1800 - 2600 SGD
...We are hiring Chef De Partie . Join us today!
Responsibilities:
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Stocks and maintains sufficient...
2800 - 3600 SGD
...daily basis.
5. Follow the directions of the executive and sous chef.
6. Suggest new ways of presentation of dishes.
7. Suggest... ...Job Requirements
· At least 3 – 5 years of experience in a Chef de Partie role.
· Completed WSQ Food Hygiene course
· Excellent use of...
5000 - 10000 SGD
...Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management...
2800 - 3500 SGD
Job Highlights
~ Attractive salary, benefits package and meal allowance
~ A highly motivated team
~5.5 day workweek
~ Easy access via MRT ( 5 min walking distant to Cityhall or Bugis)
Job Description
Prepares all raw cooking materials and other required products...
2050 - 2300 SGD
...and requirements
• Work with the kitchen in charge of ordering
• Assist in cleaning duties
• Perform any other duties assigned by Chef
REQUIREMENTS
• Relevant experience will be an advantage
• Ability to work independently and in a team
• Physically and...
2500 - 3500 SGD
· Provide the perfect service experience for every Guest
· Ensure the Guest feels important and welcome in the restaurant
· Ensure hot food is hot and cold food is cold
· Adhere to timing standards for products and services
· Look for ways to consolidate service and ...
2200 - 3200 SGD
Responsibilities:
Ensuring the food preparation areas are clean and hygienic
Ensure highest level of personal hygiene
Washing utensils and dishes and making sure they are stored appropriately
Sorting, storing and distributing ingredients
Washing, peeling, chopping...
2400 - 3600 SGD
...themed restaurants in South-East Asia. Established in 1998 and currently rapidly expanding.
Wine Connection is looking for a Chef De Partie who is:
on fire with passion and gratitude
who feels cooking is the ultimate giving
takes ownership of the role, mission...
2400 - 2600 SGD
...Duties
Preparing specific food items and meal components at your station.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary...
2500 - 2800 SGD
...difference in how people dine.
Don’t just work. Work at something you love and truly believe in.
We are looking for skilled Culinary Chef to join our team! Grow with our team as we expand. We are dedicated in ensuring all our exceptional people have an exceptional career...
2000 - 3200 SGD
...Job Description:
Assist Sous Chef in daily operation
Training new staff on board
Maintain station cleanliness
Ensure food is prepare according to company's standard
Receive daily stocks and update Sous Chef for any stock discrepancies
Requirements:
Candidates...
2500 - 3500 SGD
Job Descriptions:
Preparing all types of sushi which includes maki, nigiri and sashimi
Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
Manage food prep activities, like boiling rice
Coordinate with our wait...
4000 - 7800 SGD
• Setting up the kitchen prior to a restaurant’s opening
• Preparing a particular kitchen station by bringing all food containers to that point in the line
• Cooking a specific portion of each plated meal
• Assisting with marinating, cutting and precooking foods
• Cleaning...
2000 - 2800 SGD
...Job Title: Chef De Partie
Location: 70 Telok Ayer St, Singapore 048458
Position Type: Full-time
About Us:
ASAP & Co is a modern steakhouse that specialises premium beef from a variety of breed & cuts, sourced from a network of trusted award-winning premium farms...
2800 - 3200 SGD
...As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in a busy restaurant kitchen delivering consistently high-quality food, handling purchase orders and ensuring that all items received are duly authorized, ensuring the highest standards and...
2500 - 3000 SGD
...preparation of food as per Food Hygiene standards and legislated health and safety requirements within the workplace
· Assisting the Sous Chef to ensure that there is minimal wastage, on time ordering for freshness of ingredients, sufficient stock in place
· To assist in...
2800 - 4000 SGD
Prepares all raw cooking materials and other required products.
Prepares orders according to the recipe and ensures that portioning is correct.
Stores all raw food materials according to the standards.
Works closely with the Leading Cook.
Maintain personal grooming...
2600 - 3000 SGD
...Job Responsibilities:
· Assist Sous Chef, Junior Sous Chef during service for timing and progress of all dishes
· Ensure the presentation, texture and quantity are maintained to standards
· Assist the team in the overall checking and maintaining of your station and assure...
3200 - 3500 SGD
...Job Responsibilities:
Prepare, cook and serve a variety of items in accordance with specific menus
Assist Executive Chef and Sous Chef to develop new dishes and menus
Assist with inventory and managing of supplies
Maintain safety and cleanliness standard
Ensure...
2800 - 3300 SGD
...Job Description & Requirements
Responsible for helping Sous Chef in the smooth running of the kitchen’s daily operations
Responsible... ...a section, training, supervising Commis / Cooks and Demi Chefs de Partie
Job Description:
Ensure the highest standards and...
2400 - 2500 SGD
...staff working in their section, providing guidance on cooking techniques, portion sizes, and presentation.
Collaborate with the sous chef and head chef to develop new menu items, special dishes, or seasonal offerings.
5 days work week
Working Location: Upper...
2700 - 3200 SGD
...Designation: Chef De Partie (CDP)
Job Description
1. Reporting directly to Head Chef.
2. Helping in the preparation and design of all food menu.
3. Setting up the Kitchen prior to restaurant opening.
4. Ensure that the kitchen operates in a timely way that...
2600 - 3000 SGD
...Chef de Partie for Lucha Loco, up to $2,900/month + Incentives ($300month)
Work with amazing people creating dishes that make you proud. Perfect if you’re looking for career progression and a fun workplace that values your contribution.
Who are we?
The Super Loco Group...
2400 - 2800 SGD
...first-hand experience in the F&B industry alongside events, and parties.
Experience the exhilarating process of setting up new outlets... ...for quality assurance;
4. Work closely with the company’s Head Chef and the company on supply ordering, maintaining costs, kitchen efficiency...
3000 - 4500 SGD
...A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including:
Preparing, cooking and presenting high quality dishes within the speciality section
Assisting the Head Chef and Sous Chef...
3500 - 5000 SGD
...for an authentic Italian restaurant, we are looking for a passionate chef de partie able to:
1. work 5 1/2 days per week
2. to assist our Executive Chef
3. organize his station perfectly
4. ensure the maximum hygiene in his working area
5. Be able to work with the...
5000 - 7000 SGD
...the instructions and recommendations from the immediate superiors to complete the daily tasks.
# Coordinates daily tasks with the Sous Chef.
# Responsible for supervising junior chefs or commis.
# Able to estimate the daily production needs and check the quality of raw...