Average salary: SG$3,521 /monthly
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7500 - 14000 SGD
...temperature guidelines. Actively participate in the kitchen training, including on the job training and support junior staffs and trainees in their development Ensure compliance to regulatory of food safety, quality, health and hygiene standards at all times. Diploma...3000 - 3500 SGD
...Reporting to the Outlet Chef/Restaurant Manager, you will assist in ensuring the smooth running of kitchen/ service operations in various aspects. A fast track career progression to Assistant Outlet Chef/Outlet Chef/ Outlet Manager, through a comprehensive training programme...3100 - 5000 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies • To support the projection and ordering of food and kitchen...2500 - 3500 SGD
...ensure compliance with food safety regulations Packing and organising of cooked and uncooked food Leading a team of cooks and trainee to execute day to day operations Ensure adherence to portion control and minimize food waste Any other ad-hoc duties as assigned...2000 - 2500 SGD
...food presentation. · Perform general cleaning and kitchen maintenance duties. · Undertake other ad-hoc duties as assigned by the Head Chef. Job Requirements: · Relevant culinary experience is a bonus; Candidates or applicants with no experience are welcome to apply (...2750 - 3500 SGD
...standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations Assist Production Manager, Pastry Chef/Head Baker and Assistant Pastry Chef/Head Baker in ensuring tasks are completed in a timely manner, and adhering to production workflow...2850 - 3400 SGD
...professional requirement of the Law Society of Singapore to enable law graduates as advocate & solicitors. The Contract is designed to give trainees background and experience in the various legal sectors that they are likely to work in such as dispute resolution (litigation,...3000 - 5000 SGD
...Roles & Responsibilities A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also need...3200 - 5000 SGD
...Ensure compliance with all health and safety regulations within the kitchen area Requirements: - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment (e.g. Chinese cuisine dishes) - Leadership skills - Ability to remain...4200 - 6500 SGD
...Chef Responsibilities: Must have 15 years experiences with Sichuan Cuisine, Northeastern Cuisine, Hunan Cuisine. Ensuring that all food is of excellent quality and served in a timely manner. Flexible adaptability to all roles including dishwashing, disposal of trash...3500 - 5500 SGD
...Job Description: Chef responsibilities include studying recipes, setting up, designing of new menus and preparing high-quality BBQ dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar...3000 - 4800 SGD
...kitchen staff to maintain high standards. Adhere to food safety and hygiene regulations. Job Requirements: Proven experience as a Chef or relevant culinary role. Proficiency in various cooking techniques and cuisines. Strong leadership and organizational skills....3000 - 5500 SGD
...Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting...3000 - 5000 SGD
...health and safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a Chef. The ability to work in a team. The ability to stand for extended periods of time. Effective communication skills....3500 - 4800 SGD
Apply food safety management systems for food service Conduct basic equipment troubleshooting. Conduct orientation and training. Execute crisis management plan. Ensure routine equipment maintenance is in place. Conduct kitchen cleanliness and housekeeping for...3300 - 5500 SGD
...ensure smooth daily operations Maintain cleanliness and safety in the kitchen at all times Requirements: Proven experience as a Chef or Cook Knowledge of various cuisines and cooking techniques Good leadership and communication skills Able to work under...3000 - 6000 SGD
...We're looking for a committed, talented chef to cook wonderful dishes for our customers. You will oversee creating our menu, making sure that every dish is economical and nutrient-dense, and working with a group of kitchen professionals to deliver food that satisfies the highest...3000 - 5000 SGD
Roles & Responsibilities Daily kitchen preparation Responsible for food preparation, maintaining the kitchen, kitchen equipment, utensils at utmost cleanliness & hygiene . Ensures consistency in taste, quality, quantity, temperature and presentation of food served...3300 - 4800 SGD
Job Responsiblities -Ensure the quality and standards of the foods are in sync with company’s SOP - Ensure preparation and presentation are of the highest standards - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings...2300 - 4500 SGD
...at the kitchen area Ensure that all activities conform to HACCP & 5S requirements Any other jobs or duties assigned by the Chief Chef from time to time. Job Requirements At least 2 years of relevant experience in Chinese cuisine Possess basic food hygiene certificate...3000 - 5000 SGD
...all health and safet regulations within the kitchen area able to cook local Chinese food Requirements · Proven work experience as a Chef or Cook Leadership skills · Ability to remain calm and undertake various tasks · Excellent time management abilities · Up-to-...3500 - 5500 SGD
...We are looking chef who has experience in Bangladeshi cuisine. Candidate must know varieties of Bangladeshi dishes. Candidate must have minimum 5 years experience in cooking Candidate must attend practical test of cooking before finalise the selection Candidate...3000 - 4500 SGD
1. JOB DESCRIPTION Description & Requirements: Our group of restaurants is seeking Chef to join our dynamic kitchen. This is an exciting opportunity to be part of a passionate team in a high-performance kitchen, where attention to detail, creativity, and consistency are...3300 - 3800 SGD
Responsibilities – Cook current food menu, preparing all ingredients with stable quality – Attending all team meeting and Participating in job training – Follow process, and standards set by Management – Follows existing recipes, Portion controls, and presenting dessert...3000 - 5000 SGD
Responsibilities: * Responsible for food preparation and cooking to standard operating procedures; * Ensure smooth operations and allocation of duties within the kitchen; * Ensure that all orders are fulfilled in a timely manner and to expected standards; * Attend to...4000 - 6000 SGD
- Preparation of basic sauces, as directed by the Senior Chef(s) - Preparation work such as washing, peeling, seasoning and chopping of vegetables and meats - Assisting Senior Chef - order food supplies and kitchen equirement as needed - Ensure food storage units all...2600 - 5000 SGD
Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training...3000 - 6000 SGD
Roles & Responsibilities · Ensure that all dishes are cooked well and properly presented · Oversee food preparation, checking that all kitchen staff are performing their duties · Monitor equipment quality and order new equipment as needed · Help the restaurant determine...6500 - 8500 SGD
Ensure high standards of food preparation daily for the restaurant Lead and manage the culinary team Ensure kitchen is clean and orderly at all times with a maintenance schedule Maintain adequate pantry inventory Prepare shopping lists and track expenses Reduce...3300 - 4800 SGD
...Recruiting, motivating, and managing staff Kitchen budget : Managing the kitchen budget Some other skills and abilities that a Chinese chef may need include: Strong interpersonal and problem solving abilities The ability to work well under pressure in a fast-paced...