Average salary: SG$4,269 /monthly
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3100 - 5200 SGD
Plan, prepare, and cook menu items according to the restaurant’s standards and recipes Supervise and guide cooks and kitchen assistants during food preparation Ensure food quality, taste, portion size, and presentation meet company standards Plan menus and suggest ...3000 - 5000 SGD
...and work areas comply with the established standards. Work safely around kitchen equipment and report any maintenance issues to the Chef de Cuisine. Assist in accurate food-ordering and stocking levels. Estimate amounts and costs of required supplies, such as food and...3200 - 5200 SGD
...Job Summary The Chef is responsible for preparing and cooking menu items to consistent quality and presentation standards, ensuring food safety and hygiene compliance, maintaining kitchen cleanliness, and supporting smooth daily kitchen operations. Key Responsibilities...3000 - 5000 SGD
Responsibilities Prepare, cook food and present food effectively and efficiently. Assist in the preparation, cooking, garnishing, and presentation of food. Keep up to date with the current promotions and new items on the menu. Assist in accurate food-ordering and...3500 - 5000 SGD
...and in good condition. • To ensure that miss en place is completed in the section. • To report any maintenance issues to the head chef immediately. • To comply with all company’s policies and procedures to ensure that all-statutory regulations are being observed. •...3300 - 5000 SGD
Oversee food preparation and ensure all recipes and presentation meets the company's specification and commitment to quality Responsible to ensure that quality of the food produced in Catering Kitchen meets Company's standards before it is delivered to catering customers...3500 - 5000 SGD
...adjust menus flexibly to lower procurement costs. Teamwork and Guidance : Work closely with assistants and prep cooks; train junior chefs; improve overall team performance. Innovation and Quality Control : Develop new dishes or improve traditional recipes; strictly...3000 - 6500 SGD
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way. Oversee food preparation, checking that all kitchen staff are performing their duties. Monitor equipment quality and order new equipment as needed. Help the restaurant determine ...3800 - 5500 SGD
...Bangladeshi Food Chef Able to cook tasty authentic Bangladeshi food Have 1-5 years chef experience in Singapore and Bangladesh or foreign countries Able to calculate all food costings and control all costings to the lowest Able to cook and cater to around 5500 pax...3100 - 5200 SGD
Responsible for food preparation and cooking to standard operating procedures. Ensure smooth operations and allocation of duties within the kitchen. Ensure that all orders are fulfilled in a timely manner and to expected standards. Attend to kitchen-related duties ...3000 - 5000 SGD
~ Ensure that the production, preparation and presentation of food are of the highest quality Knowledgeable in terms of standard procedures and policies Operate and maintAain equipment and reporting of malfunctioning Controlling of Operation & Food cost whenever ...3000 - 4500 SGD
...Hiring Full time Chef kitchen duties (prepare, cut, cook, packing) physically fit fast worker able to understand chinese to converse with chinese speaking colleagues assist with kitchen duties other tasks as assigned operating hours: 9am-9pm (6 days work...3000 - 4500 SGD
"Job duties: · Able to work on Weekend/PH · Able to follow company's schedule to carry out cleaning duties and supervision (multiple locations) · Able to work outdoor and under sun · Supervise, manage and control operations daily activities. · Manage and handle...3200 - 6000 SGD
Job Description & Requirements Roles & Responsibilities Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating...4000 - 6000 SGD
- Preparation of basic sauces, as directed by the Senior Chef(s) - Preparation work such as washing, peeling, seasoning and chopping of vegetables and meats - Assisting Senior Chef - order food supplies and kitchen equirement as needed - Ensure food storage units all...3000 - 5000 SGD
...Chefs are culinary professionals who prepare, season, and cook a wide range of foods in restaurants and other dining establishments. They also oversee other kitchen staff and handle any food-related concerns. Chefs have the following duties and responsibilities: ·...3000 - 5000 SGD
Responsibilities: * Responsible for food preparation and cooking to standard operating procedures; * Ensure smooth operations and allocation of duties within the kitchen; * Ensure that all orders are fulfilled in a timely manner and to expected standards; * Attend to...15900 - 23900 SGD
The duties and responsibilities on a cook job description can include: Preparing tasty meals for customers on time Preparing meat, vegetables, garnishes, and other ingredients to be used for cooking Cooking menu items using various kitchen gadgets and cooking methods...2500 - 5000 SGD
*To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Keep a sanitized and orderly environment...3500 - 4800 SGD
...Ensure food quality, freshness, and cost control requirements are met. Follow kitchen task schedules and instructions from the Outlet Chef or supervisor. Complete mise en place as required. Maintain kitchen cleanliness and hygiene at all times. Comply with all...3300 - 4300 SGD
...Job Summary We are seeking a skilled Chef to prepare authentic Indian cuisine and support daily kitchen operations while maintaining high standards of food quality, hygiene, and safety. Responsibilities Prepare and cook a variety of Indian dishes following company...3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...2800 - 5000 SGD
Looking for: Full-time Able to cook authentic Sichuan cuisine Able to start work immediately Responsibilities: Ensure the quality and standard of cooking whilst complying with health and safety standards Ensure the cleanliness of the kitchen Order and maintain...3400 - 4000 SGD
Roles & Responsibillities Working Days: 4 days off per month Working hours : 11am - 11pm (10 hours per day, 2 hours break) Job Duties: Overall in charge of kitchen operations Procurement, selection, inspection and preparation of ingredients Cut various...2800 - 3500 SGD
The chef is mainly responsible for the preparation of meals in a restaurant daily needs. Duties such as preparing, seasoning, and decorating meals and dishes in ways that suit the requirements or orders that are placed by customers. The chef also monitors and/or supervises...3000 - 5000 SGD
-Prepare and cook Japanese dishes in accordance with established menu standards and recipes -Ensure food quality, flavor, and presentation consistently meet brand expectations -Assist with food preparation tasks such as cutting, portioning, and plating -Maintain a clean...3000 - 4800 SGD
...kitchen staff to maintain high standards. Adhere to food safety and hygiene regulations. Job Requirements: Proven experience as a Chef or relevant culinary role. Proficiency in various cooking techniques and cuisines. Strong leadership and organizational skills....4000 - 6000 SGD
...Job title: Restaurant Chef / Central Kitchen Chef Location: 1 Selegie Road Singapore 188306 / 200 Pandon Loop Singapore 128388 Working hours: 6pm to 3am Salary: $3000 - $5000 Preference: Full-time job HIGHLIGHTS: - Attractive BONUS + Extra Incentives - One...2800 - 5000 SGD
Job Description & Requirements Prepare and cook assigned dishes for serving according to the menu Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time Process all food according to companies and government regulatory control...6500 - 10000 SGD
Job Description & Requirements Specialised in INDIAN food Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers ...