Average salary: SG$4,328 /monthly
More statsGet new jobs by email
3500 - 4200 SGD
...repair or maintenance for brand kitchens and ensure all kitchen equipment is in optimal working condition. Report to Deputy Executive Chef for any repairs required. 2. People Management & Development: Participate in recruitment processes, assist in defining job roles...3000 - 5000 SGD
...Roles & Responsibilities A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in afast-paced and often stressful work environment. They also need...3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...3000 - 5000 SGD
Responsibilities: · Responsible for food preparation and cooking to standard operating procedures; · Ensure smooth operations and allocation of duties within the kitchen; · Ensure that all orders are fulfilled promptly and to expected standards; · Attend to kitchen-...2800 - 3500 SGD
...ensure knowledge of the product is maintained and communicated to all relevant personnel. To report any maintenance issues to Head Chef immediately. Ensure strict adherence to food safety, sanitation and hygiene requirements and practices. Follows and adheres to Company...3000 - 6000 SGD
Roles & Responsibilities · Ensure that all dishes are cooked well andproperly presented · Oversee food preparation, checking that allkitchen staff are performing their duties · Monitor equipment quality and order newequipment as needed · Help the restaurant determine...3000 - 5000 SGD
Roles & Responsibilities Daily kitchen preparation Responsible for food preparation, maintaining the kitchen, kitchen equipment, utensils at utmost cleanliness & hygiene . Ensures consistency in taste, quality, quantity, temperature and presentation of food served...3000 - 3500 SGD
Duties andResponsibilities for Cook: 1. Must have knowledge of Bangladeshi food preparation and food menus 2. Must be familiar with Bangla language 3. Responsible to handle entire kitchen operations. 4. Must be able to work on shift basis. (9:30am to1:30pm and 8:00pm...2500 - 5000 SGD
Job Description & Requirements *To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Ensure...2800 - 4000 SGD
Responsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean, organized, and in line with hygiene and safety standards Properly store ...3000 - 5000 SGD
...A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in afast-paced and often stressful work environment. They also need passion and enthusiasm for...3000 - 5000 SGD
...safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a chef. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods of time. Effective...3000 - 5000 SGD
Ensure that the production, preparation and presentation of food are of the highest quality Knowledgeable in terms of standard procedures and policies Operate and maintAain equipment and reporting of malfunctioning Controlling of Operation & Food cost whenever necessary...7000 - 7500 SGD
...We are looking to hire an executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team...5500 - 7500 SGD
Job Summary You will prepare authentic Bangladeshi dishes to cater to workers, ensuring food quality and efficiency. You will maintain strict kitchen discipline and cleanliness while managing kitchen operations across two demanding shifts. Responsibilities Prepare ...3300 - 5800 SGD
Key Responsibilities: Menu Planning and Development: Creating and updating menus, considering factors like budget, seasonal ingredients, and customer preferences. Food Preparation and Cooking: Preparing a wide range of dishes, ensuring quality and presentation standards...3000 - 4500 SGD
Job Responsibilities: Prepare and cook assigned dishes for serving according to the menu Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time Process all food according to companies and government regulatory control Ensure...3000 - 5600 SGD
...Job Description To perform cooking duties in a non-aircon working environment. Detailed Responsibilities - Assist the head chef in daily kitchen operation - Cutting, steaming, frying, etc. - Washing and handling raw materials such as vegetable, seafood, pork, poultry...3500 - 4000 SGD
Job Summary Demonstrate advanced culinary expertise by creating unique dishes and maintaining high sanitation and quality standards. Lead kitchen operations efficiently, manage inventory, and foster a positive team environment under pressure to delight customers with exceptional...3500 - 6500 SGD
Job Summary Prepare and cook menu items following company standards while maintaining food quality, presentation, and consistency. Manage kitchen operations, monitor stock, and ensure compliance with food safety regulations in a fast-paced environment. Responsibilities...3000 - 5000 SGD
...all health and safet regulations within the kitchen area able to cook local Chinese food Requirements • Proven work experience as a Chef or Cook Leadership skills • Ability to remain calm and undertake various tasks • Excellent time management abilities • Up-to-...3200 - 5500 SGD
Able to prepare multiple foods Cook food in a timely manner Delegate tasks to kitchen staff Provide assist as needed Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) Monitor food stock and place orders Check freshness...3500 - 5000 SGD
Job Summary Manage daily kitchen operations to prepare high-quality Chinese cuisine dishes while ensuring food safety, hygiene, and cost control. Collaborate with the team to maintain a safe and efficient kitchen environment. Responsibilities Manage and coordinate ...1500 - 5000 SGD
Neighbourhood foodshop requires a Chief Cook specialising in local cuisine. The employee is required to work split shifts (5.00am–9.00am and 4.00pm–8.00pm), including weekends and public holidays . Duties include food preparation and cooking in accordance with food...3000 - 6000 SGD
...Our restaurant is seeking a passionate, skilled chef to create deliciousmeals for our patrons. You will be responsible for planning our menu, ensuringthat each dish is nutritious and cost-effective, and collaborating with a teamof kitchen staff to deliver food that meets the...3800 - 4200 SGD
...We are seeking an experienced Chef to join our team. The ideal candidate will be responsible for preparing high-quality meals, managing kitchen staff, ensuring food safety standards, and contributing to menu development. Key Responsibilities: Prepare and cook meals according...4000 - 6000 SGD
Job Description: Prepare high-quality dishes following authentic Japanese culinary techniques and recipe Lead and oversee assigned kitchen sections, ensuring smooth and efficient operations Maintain the highest levels of cleanliness and hygiene in compliance with...3400 - 5000 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies • To support the projection and ordering of food and kitchen...4000 - 6200 SGD
Job Description & Requirements · Cook food in a timely manner; 准时煮好食物。 · Reporting for duty punctually, presentable and neatly groomed; 按时报到，仪容整洁。 · Keep the cleanliness and housekeeping of work station and work areas; 保持工作场所和工作区域的清洁和整齐。 · Check freshness of food...3500 - 6500 SGD
...JOB DESCRIPTION CHEF Able to prepare the South Indian cuisine bulk cooking and North Indian cuisine bulk cooking for Restaurant and weddings Able to do bulk cooking for catering wedding and all occasion Recommend new dishes in South and North Indian cuisine Able...