Average salary: SG$4,394 /monthly
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3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...7000 - 8800 SGD
Job Description & Requirements Lead and coordinate food preparation activities to meet operational goals and quality standards Develop and modify menus to align with quality benchmarks and customer preferences Calculate and estimate food requirements and labor costs...3800 - 4800 SGD
...J We are seeking an experienced Chef to join our team. The ideal candidate will be responsible for preparing high-quality meals, managing kitchen staff, ensuring food safety standards, and contributing to menu development. Key Responsibilities: Prepare and cook meals...3300 - 6000 SGD
...marinating and portioning, according to recipes and daily preparation requirements Cook and plate dishes to the standards set by the Head Chef, ensuring consistency in taste, portion and presentation Support the preparation of buffets and club events when required Assist...3500 - 5500 SGD
Company: Savour Society (Under The Hamper Story) Location: Singapore Job Type: Full-Time Requirements Relevant experience in pastry, bakery, or confectionery production. Experience in hotels, pastry kitchens, Bakery, Cake shop or hospitality establishments preferred...3300 - 5500 SGD
...You will support the head chef in a restaurant or foodcourt by managing inventory, maintaining food safety and cleanliness standards, assisting kitchen staff with food preparation, and performing various cooking duties to ensure smooth kitchen operations. Responsibilities...3000 - 5000 SGD
Responsibilities: Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure that all orders are fulfilled in a timely manner and to expected standards; Attend to kitchen...3000 - 5000 SGD
Roles & Responsibilities · Ensure that all dishes are cooked well andproperly presented · Oversee food preparation, checking that allkitchen staff are performing their duties · Monitor equipment quality and order newequipment as needed · Help the restaurant determine...6000 - 13000 SGD
...cooking lines, and overall kitchen flow. Staff Leadership: Hire, train, and supervise kitchen workers, including line cooks and sous chefs. Inventory Control: Monitor stock levels, order ingredients, and manage vendor relationships. Safety & Sanitation: Enforce...7000 - 12000 SGD
Plan, design, and update menus based on seasonal availability, customer preferences, and market trends Prepare and oversee the preparation of high-quality dishes, ensuring consistency in taste, presentation, and portion sizes Supervise and coordinate kitchen staff, including...3000 - 5000 SGD
...safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a chef. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods of time. Effective...3000 - 5000 SGD
Plan, prepare, and cook a variety of dishes in accordance with restaurant recipes and quality standards. Develop and update menus, recipes, and food preparation procedures. Oversee daily kitchen operations to ensure efficient food preparation and service. Monitor food...3200 - 5000 SGD
Job Description & Requirements We’re seeking a skilled Senior Cook who would lead shifts at the outlet. Ideally, you’ve had some working experience with an Indian or Mediterranean cuisine, but this is not a must.As a shift lead, you will problem-solve daily, communicate ...2800 - 4000 SGD
Responsibilities: Assist in the preparation and cooking of menu items under supervision Follow kitchen procedures and recipes to ensure consistency and quality Keep all kitchen areas clean, organized, and in line with hygiene and safety standards Properly store ...3000 - 4400 SGD
...Meeting health and safety standards, Assist in adhoc duties as and when required. Requirement: Proven work experience as a Chef or Cook, Hands-on experience with various kitchen equipment, Ability to remain calm and undertake various tasks, Excellent time...3000 - 5000 SGD
Job Description & Requirements Manage the food preparation process to maintain consistency, quality and timely service. Conduct regular checks on food preparation, portioning, quality and station hygiene. Ensure all kitchen operations comply with health and safety ...3450 - 6200 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies • To support the projection and ordering of food and kitchen...3000 - 6000 SGD
...We are lookingfor a Chef to join our team and prepare delicious meals for our customers. Chefresponsibilities include studying recipes, setting up menus and preparinghigh-quality dishes. You should be able to delegate tasks to kitchen staff toensure meals are prepared in a...8000 - 14000 SGD
Job Summary Lead kitchen operations by planning budget-conscious menus, managing inventory, and supervising staff to deliver high-quality food in a fast-paced environment. Ensure compliance with health and safety standards while mentoring the kitchen team. Responsibilities...3300 - 5000 SGD
Oversee food preparation and ensure all recipes and presentation meets the company's specification and commitment to quality Responsible to ensure that quality of the food produced in Catering Kitchen meets Company's standards before it is delivered to catering customers...4200 - 6500 SGD
...The chef is responsible for overseeing daily front-of-house operations, ensuring excellent guest service, supervising staff, and maintaining service quality standards. This role ensures smooth restaurant operations, guest satisfaction, and compliance with hygiene and safety...3000 - 6000 SGD
...We're looking for a committed, talented chef to cook wonderful dishes for our customers. You will oversee creating our menu, making sure that every dish is economical and nutrient-dense, and working with a group of kitchen professionals to deliver food that satisfies the highest...3000 - 5000 SGD
Menu Development: Design innovative, seasonal, or specialized menus and recipes while managing ingredient costs. Staff Management: Hire, train, and schedule kitchen staff, such as line cooks, prep workers, and dishwashers. Inventory & Purchasing: Monitor stock levels...3300 - 5500 SGD
Job Description: • Prepare high quality Chinese food with emphasis on roasted meat. • Ensure kitchen team is well trained and equipped with the knowledge and skills for the food in the menu. • Maintain hygiene and cleanliness standards at all time. Job Requirement...3000 - 4500 SGD
...We Are Hiring: Chef Position: Chef Industry: Food & Beverage Job Responsibilities Prepare and cook food according to the restaurant's menu, recipes, and quality standards. Ensure all dishes are prepared consistently in terms of taste, presentation, and portion...3200 - 4800 SGD
...government Perform any other related duties as assigned by immediate superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team player Cheerful and self-motivated with positive working attitude...3200 - 5200 SGD
Job Summary Prepare and cook food according to recipes and menu requirements while ensuring quality, safety, and hygiene standards in a collaborative kitchen environment. Responsibilities Prepare and cook food following recipes and menu specifications to ensure consistent...3000 - 5000 SGD
...Experiments to come up with new specialties that will draw diners into the restaurant Job Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment Leadership skills Ability to remain calm and undertake various...3000 - 4000 SGD
...Chef Job Summary We are looking for an experienced and reliable Chef to join our restaurant specialising in local cuisine. The Chef will be responsible for preparing and cooking dishes to consistent quality standards while supporting the smooth and efficient operation...3200 - 5000 SGD
...We are looking for a skilled, responsible and hardworking Chef to oversee food preparation and cooking operations. The Chef will be responsible for preparing quality dishes according to recipes and company standards, maintaining food hygiene and safety, managing kitchen...