Average salary: SG$3,163 /monthly
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2500 - 3650 SGD
...Job Duties & Responsibilities Follow orders and advice instructed by Supervisor/Junior Sous Chefs to perform job task following directions, completed within acceptable time frame Responsible for daily preparation and production items while maintaining costs and ensuring...3000 - 3400 SGD
...it clean in the kitchen, as well as maintain food storage. &##129533;&##127869;️ You supervise a team of kitchen clerks and ½ party chefs. &##128105;&##127859;&##128104;&##127859; You respect hygiene standards, and you’ve mastered the HACCP method. &##129532;✔️...6500 - 10500 SGD
...We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. • Check freshness...2200 - 3500 SGD
If you love great food and coffee and enjoy working in a cafe setting, this is the place for you! Job Description: Plan and execute menus according to the standard recipes or company requirement Ensure consistent presentation of prepared food items Ensure high levels...3700 - 4000 SGD
...members of the kitchen team to coordinate the timing of dishes. Assist in managing inventory for the assigned station and report to sous chef or head chef regarding ingredient needs and shortages. Adhere to health and safety regulations and maintain a clean and organised...2720 - 3200 SGD
...schedules and menu cycle; Be able to plan, make decisions, and produce meals according to client requests, especially when the Sous Chef is not around; Carry our ordering according to load requirements, follow proper stock control and rotation (adhere to FIFO); Ensure...2200 - 2800 SGD
...weekends and holidays. Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe...6000 - 7100 SGD
...Job Title: Chef de Partie (CDP) Location: 1 Hoe Chiang Road, Singapore 089310 Department: Kitchen Reports To: Head Chef Job Description: We are looking for a talented and experienced Chef de Partie (CDP) to join our culinary team. As a CDP, you will be responsible...3000 - 3500 SGD
...The Chef de Partie is responsible for supervising the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Primary responsibilities include but are not limited to quality and cost control as well as the...2900 - 3000 SGD
Summary This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by local authorities. Job Responsibilities Train and supervise the work...2200 - 2400 SGD
...and requirements • Work with the kitchen in charge of ordering • Assist in cleaning duties • Perform any other duties assigned by Chef REQUIREMENTS • Relevant experience will be an advantage • Ability to work independently and in a team • Physically and...2300 - 2500 SGD
...appliances and equipment To adhere portion control requirements Any other additional projects/duties as instructed by Senior Sous Chef Job Requirement: ~2 years kitchen experience ~ Able to work on weekends and Public Holidays. Chua Mui Khim ( EA...2800 - 3200 SGD
...Work Location: 2A Rochester Park, Singapore 139252 (8 minutes walk from Buonavista MRT) DUTIES & RESPONSIBILITIES CHEF DE PARTIE · Takes care of daily food preparation and duties assigned to meet the standard and the quality set by the Restaurant. · Follows...2600 - 3000 SGD
...nutritious meals. We aim to deliver a delightful and wholesome experience to our customers that go beyond just food. Position: Chef De Partie/ Chef Salary: $2,600 - $3,000 per month (based on experience and performance) Location: CityGate Mall, 371 Beach Road (...2800 - 3300 SGD
Set up and handle all stations in the kitchen in daily operations. Check and ensure freshness of ingredients. Check and prepare sufficient mise-en-place before meal period. Cook food items accurately to standard recipes. Plate food items according to standard presentation...2800 - 3200 SGD
...J OB SUMMARY The Chef de Partie is responsible for supporting leadership to the culinary team, assisting directions in driving stellar business profitability and productivity, alongside leading the team by example in providing outstanding service, adhering to all established...3000 - 5500 SGD
...passionate CDP to join our team. Job Description : Key Tasks Prepare, cook and present food as per restaurant standards Supervise Commis Chefs ensuring they are fully trained and understand their duties Ensure kitchen stock is rotated and controlled Order, check in delivered...3000 - 3500 SGD
...just a restaurant , it’s a celebration of modern Lebanese hospitality and the spirit of familial generosity. Helmed by Michelin-starred Chef Greg Malouf and his protégé Ali Assaf, UMMI brings heart, authenticity, and contemporary flair to Robertson Quay. With a lush 45-seat...2800 - 3500 SGD
...Job Description Support and follow direction of Head Chef in order to perform the role with precision and attention to detail. Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. Demonstrate a positive attitude...2200 - 2600 SGD
...the instructions and recommendations from the immediate superiors to complete the daily tasks Coordinates daily tasks with the Sous Chef Responsible to supervise junior chefs or commis Able to estimate the daily production needs and checking the quality of raw and cooked...2800 - 3500 SGD
...We are looking for Chef de Partie with sandwich-making experience . Core responsibilities: Preparing and assembling sandwiches, salads, and other cold dishes according to established recipes and customer requests. This includes slicing meats and cheeses, preparing...2200 - 3500 SGD
...We are seeking for a candidate with passion on Culinary and experienced to join our Kitchen team . Job Description Assist Sous Chef and team in the preparation of food in accordance with recipes and standards set by the restaurant. Ensure quality of food Monitor...2500 - 4000 SGD
...Job Description: To support the Head Chef, Sous Chef and ensure the restaurant is managed as a successful profit centre and maximises guest satisfaction through planning, organising, directing, controlling production and administration within the established company’s standards...2500 - 3500 SGD
Responsibilities: Prepare and cook dishes from menus according to the restaurant’s standards Ensuring the food preparation areas are clean and hygienic Ensure food quality, consistency, and presentation meet company standards Maintain cleanliness and organization...2500 - 4500 SGD
Roles & Responsibilities: --Provide the perfect service experience for every Guest --Ensure the Guest feels important and welcome in the restaurant --Ensure hot food is hot and cold food is cold --Adhere to timing standards for products and services --Look for ways...3000 - 3300 SGD
...We are a modern restaurant looking to expand our team with an ambitious and passionate Chef de Partie! As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely...2200 - 2500 SGD
...We are looking for a Chef De Partie to join our team. Culinary certificate or equivalent Knowledge of Indian cuisine preferred Good time management & teamwork skills Detailed oriented Monitor kitchen supplies & inventory control Assist with health & safety...2780 - 3580 SGD
...respect, sincerity, and attention to detail—values we carry through in both our food and service. We are looking for a committed Chef de Partie to join our culinary team and contribute to a dining experience that is refined, grounded, and quietly memorable. Key...2200 - 3300 SGD
· Require wok experience. · Prepare and cook menu items according to established recipes and quality standards. · Ensure safe handling, storage, and cooking of all food products. · Monitor food quality and presentation to meet customer expectations. · Coordinate with...2300 - 3000 SGD
You can expect a 5-day work week with an amazing compensation structure that includes: Monthly Commission Monthly Full Attendance Bonus Annual Performance Bonus Dine-in Discount Job description Assist in cooking and food preparation; Adhere to hygiene...