Average salary: SG$3,042 /monthly
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Search Results: 3,735 vacancies
2300 - 2600 SGD
...quality food and maintaining kitchen standards. ESSENTIAL DUTIES AND RESPONSIBILITIES • Manages all day-to-day operators of the pastry and bakery section of the kitchen • Prepare a wide variety of goods following company SOP and in-house recipes • Assist in...3000 - 4200 SGD
...Reporting to the Sous Chef, your duties and Responsibilities shall include: Job Responsibilities include, but not limited to Foster... ...discuss standards of operation improvements. Communicate with Pastry Chef to ensure that all promotions and new menus are completed to...3500 - 4000 SGD
...a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste... ...and in every detail. You’ll be in charge of: The concept's pastry offerings Setting up and stocking up stations with all...3000 - 3500 SGD
...Responsibilities • Prepare and bake a variety of pastries, breads, and desserts according to established recipes and standards. • Assist the Executive Pastry Chef in menu planning and the development of new pastry items. • Supervise and train pastry staff, ensuring adherence...3100 - 3500 SGD
...SCOPE Reporting to the Pastry Chef, the Junior Sous Chef is responsible for assisting in the management of kitchen operations and overseeing the day-to-day activities of the designated kitchen within the hotel, including purchasing, cost and quality control, and inventory...3000 - 3600 SGD
...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. Position Statement The Junior Sous Chef will manage and lead the team in the absence of Chef de Cuisine/ Sous Chef to ensure smooth running culinary operation and...3200 - 5000 SGD
Daily production of cakes/bread/hot food Maintain safety, health and hygiene standards Ensure workstations are clean and tidy for food preparation Clean and maintain equipment and tools Checks production schedule to determine variety and quantity of goods to bake...2200 - 2800 SGD
...variety of hot food items (e.g., pasta, sandwiches, rice bowls, soups) according to café recipes and quality standards. Bake or prepare pastries, desserts, and baked goods such as cakes, muffins, cookies, and tarts. Plan daily food preparation based on menu and customer...3000 - 5000 SGD
...Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Developing new recipes for seasonal...2500 - 2800 SGD
...Responsibilities: Execute and oversee the preparation of various pastries, desserts, and baked goods according to standardized recipes.... ...work of the pastry team. Provide guidance and training to junior pastry chefs and assistants. Monitor and manage inventory levels of...2500 - 3500 SGD
...Job Scope: The Pastry Chef Intern will work closely with the team to support daily kitchen operations, assist in the preparation of a variety of baked goods and desserts, and learn fundamental techniques in pastry arts. This role offers hands-on experience in a professional...2800 - 5000 SGD
...EXECUTIVE PASTRY CHEF. PASTRY CHEF Occupation Pastry Chef Job Description & Requirements Roles & Responsibilities Your Job functions and Responsibilities: ~ Manage and oversee team on Day-to-Day basis to ensure products are produced in accordance with the...3500 - 4700 SGD
...hygiene and observe all guidelines pertaining to the handling and preparation of orders Job Requirements Minimum 3 years working pastry experiences in F&B industry Certificate/Diploma in Food and Beverage / Hospitality Management Possess WSQ Hygiene Certificate is...3500 SGD
...Job Purpose The Pastry Chef de Partie (CDP) is responsible for managing a specific section within the pastry kitchen. The role involves... ...pastries, and baked items while assisting in leading and training junior staff. Principal Accountabilities 2.1 Prepare the daily mis...3200 - 5500 SGD
...Indian pastry making in the production line., The canditate able to know and application of raw matrials / ingredients and full production process of the pastry, As well as the application knowledge of automated production process of parata dough manufacturing unit located...4100 - 6100 SGD
...About the role We are seeking an experienced and passionate Pastry Head Chef to oversee the Pastry operations of our well-established bakery and cafe. As Pastry Head Chef, you will be responsible for leading a team of skilled chefs, creating innovative menu items, and ensuring...2000 - 3200 SGD
...Responsibilities: - Mise en place for baking. - Production of pastry and desserts. - Advice Front of House on food allergies and intolerances. - Be familiar with ingredients used, and seasonality of ingredients. - Ensure sufficient inventory and proper storage of...2200 - 2800 SGD
...Job Responsibilities: Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries that pairs with coffee Responsible for ordering ingredients and supplies for the production of pastry goods and other aspects of the business. Responsible...2800 - 3300 SGD
...Job Description & Requirements Pastry Chef de Partie – Brasserie Astoria, Singapore We are seeking passionate and dedicated Pastry Chef de Parties to join our enthusiastic kitchen team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore....3000 - 3500 SGD
...deliver authentic & diverse hospitality experiences that bring people together, all around the world. 1. Job Purpose The Chef De Partie Pastry is responsible to assist in preparation of pastry section and ensure that all preparation is completed on time. 2....
